Open Mashed Potato Toast: Comforting and Delicious

There's something inherently comforting about mashed potatoes, and when combined with a crispy slice of toast, it becomes a delightful treat known as Open Mashed Potato Toast. This recipe takes the classic mashed potato to a whole new level by adding a variety of toppings and flavors. It's a versatile dish that can be enjoyed for breakfast, brunch, or as a satisfying snack. Let's dive into this easy and delicious recipe! First, Follow me on Instagram and YouTube-

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Ingredients:

- 4 slices of bread (white, whole wheat, or multigrain)

- 4 medium-sized potatoes, peeled and cubed

- 2 tablespoons butter

- 1/4 cup milk (adjust as needed)

- Mixed herbs

- Salt and pepper to taste

- Toppings of your choice: shredded cheese, sautéed mushrooms, caramelized onions, chopped olives, sliced tomatoes, or any other toppings you prefer.

How to Cook?

1. Start by pressure cooking the potatoes until 2-3 whistles.

2. While the potatoes are cooking, toast the bread slices until they are crispy and golden. Set them aside.

3. Drain the cooked potatoes and return them to the pot. Add butter, salt, mixed herbs and pepper to taste.

4. Begin mashing the potatoes using a potato masher or fork. Gradually add the milk while mashing until you achieve a smooth and creamy consistency. Adjust the amount of milk to achieve your desired texture.

5. Taste the mashed potatoes and adjust the seasoning if necessary.

6. Take each slice of toasted bread and generously spread a layer of the mashed potatoes on top. Make sure to cover the entire surface.

7. Now, it's time to add your choice of toppings. Let your creativity shine by adding combinations like shredded cheese with sautéed mushrooms with caramelized onions, or simply sliced tomatoes with chopped herbs.

8. Serve the Open Mashed Potato Toast as a standalone dish or pair it with a fresh salad or a bowl of soup for a complete meal.

Enjoy the comforting flavors and textures of Open Mashed Potato Toast. This dish is perfect for a lazy weekend breakfast or when you're craving something warm and satisfying. Get creative with your toppings and make each toast your own flavorful masterpiece!